Type 2 Diabetes Diagnosis & Treatment What Is a Fructosamine Blood Test for Diabetes? What to expect when undergoing this test By Debra Manzella, RN Debra Manzella, RN LinkedIn Debra Manzella, MS, RN, is a corporate clinical educator at Catholic Health System in New York with extensive experience in diabetes care. Learn about our editorial process Updated on April 19, 2022 Medically reviewed by Danielle Weiss, MD Medically reviewed by Danielle Weiss, MD LinkedIn Dr. Danielle Weiss is double board-certified in internal medicine and endocrinology. She is the founder of the Center for Hormonal Health and Well-Being in San Diego, California. Learn about our Medical Expert Board Print The fructosamine test for diabetes is a blood test that measures average blood glucose levels over the two or three weeks prior to when the test is performed. While similar to the hemoglobin A1C test (HbA1c), which measures average blood sugar over the previous two to four months, it is not as commonly used. The shorter window of time it evaluates is not sufficient for determining a long-term prognosis. In addition to glucose, the fructosamine test measures glycated protein in the blood, instead of glycated hemoglobin. Sugar molecules present in blood adhere to proteins. These proteins circulate in the bloodstream for 14 to 21 days, so measuring them provides a picture of the amount of sugar in your blood for that time period. Hugo Lin / Verywell Purpose of the Test Unlike the A1C test, the fructosamine test is not used as a screening test for people who do not have diabetes or who have well-controlled diabetes. Instead, the fructosamine test may be used in situations in which the A1C test may not be reliable. For example: You have had blood loss or hemolytic anemia. (The rapid turnover of your red blood cells means a hemoglobin A1C test result will be falsely low.) You have sickle cell anemia or other hemoglobin variants. You have another condition that may affect HbA1c reliability, such as kidney failure (end-stage renal disease), liver disease, HIV infection, and having undergone recent blood transfusions. The fructosamine test is also used when your healthcare provider simply wants more information than another test can provide. In particular, it may be used if you've had a recent change in your medicines or insulin, as it can help gauge the effectiveness of the new treatments after just a few weeks. The test may also be used during pregnancy when your body is changing constantly. Another Test Option Some healthcare providers may be moving away from the fructosamine test. A 2016 review concluded that it doesn’t have enough evidence to support its use. The authors note that a different test that measures glycated albumin—which also reveals blood sugar levels over the short term—shows promise in most accurately identifying prediabetes in African-Americans and those who are not obese. Another 2015 article noted that glycated albumin testing is considered more reliable than fructosamine testing. How the Test Is Done This is a blood test done with a sample drawn from a vein or fingerstick at your healthcare provider's office and analyzed in a laboratory. It is usually covered by health insurance. Risks are minimal, as with any blood draw, and no special preparation (e.g., fasting) is required. A home-based fructosamine test was discontinued in 2002 because it wasn't accurate. Interpreting Results High fructosamine levels indicate high average blood glucose levels took place in the previous two to three weeks. Usually, a trend is monitored with repeat testing, whether that is of fructosamine levels or other indicators, such as glycated albumin or HbA1c. If the results remain high, it shows you have not had good blood glucose control. Your healthcare provider will try to determine the cause and help you adjust your medications, diet, and other factors to maintain better control. Type 2 Diabetes Doctor Discussion Guide Get our printable guide for your next healthcare provider's appointment to help you ask the right questions. Download PDF Sign up for our Health Tip of the Day newsletter, and receive daily tips that will help you live your healthiest life. Sign Up You're in! Thank you, {{form.email}}, for signing up. There was an error. Please try again. While it's not entirely clear what fructosamine levels indicate and how they correlate to diabetes or its complications, the following guide is suggested by some authorities. For people without diabetes, the fructosamine range should be 175-280 millimoles per liter (mmol/L).For people with controlled diabetes, the fructosamine range should be 210-421 millimoles per liter (mmol/L).For people with uncontrolled diabetes, the fructosamine range should be 268-870 millimoles per liter (mmol/L). Other Considerations Sometimes, the reliability of the fructosamine test can be compromised. Any condition that affects serum albumin production, either increasing or decreasing turnover, may affect the reliability of the fructosamine test. Some examples of these conditions include: Liver diseases (e.g., cirrhosis) Nephrotic syndrome Thyroid disease Paraproteinemia In addition, high levels of ascorbic acid (vitamin C) can interfere with the reliability of the test. Therefore, patients should abstain from ascorbic acid supplements for a minimum of 24 hours prior to sample collection. The Chinese herb Polygalae Radix may also affect results. A Word From Verywell A fructosamine test is likely to be part of a larger group of tests your healthcare provider orders. Take your time to review your results, and be sure to ask questions about anything you don’t understand. Getting abnormal test results can be worrisome, but remember there are many easy ways you can take control of your blood sugar with diet, medication, and other lifestyle changes, such as exercise. Use your test results as a motivator to learn more about diabetes and make simple changes so you can see improvement the next time you're tested. Frequently Asked Questions How does anemia affect blood glucose levels? Anemia does not affect blood glucose levels (blood sugar). However, the presence of anemia can interfere with blood glucose readings and cause missed readings of hypoglycemia (low blood sugar). In response, a mathematical formula has been created to avoid incorrect glucometer readings. What is mmol/L? mmol/L (millimoles per liter) is a unit of measurement that shows the amount of a substance in a specified amount of fluid. It is primarily used in countries outside of the United States. In the US, it is more common to record measurements using Mg/dL (milligrams per deciliter). By multiplying the mmol/L measurement by 18, you can convert it to Mg/dL. What is the normal range of HbA1c? The normal range of HbA1c (hemoglobin A1C) is under 5.7 percent. This means that there is no presence of diabetes. Prediabetes is indicated within a range of 5.7 to 6.4 percent, and diabetes appears as 6.5 percent or greater. Prediabetes does not necessarily mean that a person will inevitably have diabetes, but it is considered a risk factor. Best At-Home Diabetes Tests 9 Sources Verywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy. American Diabetes Association. 6. Glycemic targets: Standards of medical care in diabetes—2022. Diabetes Care. 2022;45(Supplement 1):S83–S96. doi:10.2337/dc22-S006 Nansseu JR, Fokom-Domgue J, Noubiap JJ, Balti EV, Sobngwi E, Kengne AP. Fructosamine measurement for diabetes mellitus diagnosis and monitoring: a systematic review and meta-analysis protocol. BMJ Open. 2015;5(5). doi:10.1136/bmjopen-2015-007689 Mohsin ZA, Paul A, Devendra S. Pitfalls of using HbA1c in the diagnosis and monitoring of diabetes. London Journal of Primary Care. 2015;7(4):66-69. doi:10.1080/17571472.2015.11493437 Danese E, Montagnana M, Nouvenne A, Lippi G. Advantages and pitfalls of fructosamine and glycated albumin in the diagnosis and treatment of diabetes. J Diabetes Sci Technol. 2015;9(2):169–176. doi:10.1177/1932296814567227 Welsh KJ, Kirkman MS, Sacks DB. Role of glycated proteins in the diagnosis and management of diabetes: research gaps and future directions. Dia Care. 2016;39(8):1299-1306. doi:10.2337/dc15-2727 Malmström H, Walldius G, Grill V, Jungner I, Gudbjörnsdottir S, Hammar N. Fructosamine is a useful indicator of hyperglycaemia and glucose control in clinical and epidemiological studies – cross-sectional and longitudinal experience from the amoris cohort. Hribal ML, ed. PLoS ONE. 2014;9(10):e111463. doi:10.1371/journal.pone.0111463 Pidcoke HF, Wade CE, Mann EA, et al. Anemia causes hypoglycemia in intensive care unit patients due to error in single-channel glucometers: methods of reducing patient risk. Crit Care Med. 2010;38(2):471-476. doi:10.1097/CCM.0b013e3181bc826f American Diabetes Association (ADA). Common Terms. American Diabetes Association Professional Practice Committee. 2. Classification and diagnosis of diabetes: Standards of medical care in diabetes—2022. Diabetes Care. 2022;45(Supplement_1):S17-S38. doi:10.2337/dc22-S002 Additional Reading Johns Hopkins Medicine: Johns Hopkins Diabetes Guide. Alternative Markers of Glycemia: Fructosamine, Glycated Albumin, 1,5-AG. By Debra Manzella, RN Debra Manzella, MS, RN, is a corporate clinical educator at Catholic Health System in New York with extensive experience in diabetes care. See Our Editorial Process Meet Our Medical Expert Board Share Feedback Was this page helpful? Thanks for your feedback! What is your feedback? Other Helpful Report an Error Submit