What Is Psyllium?

What Is Psyllium?

Psyllium is a form of soluble fiber sourced from the husks of the psyllium (Plantago ovata) seed. This plant is native to Asia and grows mostly in India, but it can be found worldwide. In fact, it grows wild in the southwest United States.

Some people may need a fiber supplement such as psyllium to help with various health issues. Psyllium is sold under a wide variety of brand names but is probably best known as Metamucil.

This article discusses the potential benefits of psyllium, how to take it, and how to potentially get the same benefits from food in your diet.

Dietary supplements are not regulated in the United States, meaning the FDA does not approve them for safety and effectiveness before products are marketed. When possible, choose a supplement that has been tested by a trusted third party, such as USP, ConsumerLabs, or NSF. However, even if supplements are third-party tested, that doesn't mean that they are necessarily safe for all of effective in general. It is important to talk to your healthcare provider about any supplements you plan to take and to check in about any potential interactions with other supplements or medications.

benefits of taking psyllium
Verywell / Cindy Chung

Supplement Facts

  • Active ingredient(s): Psyllium
  • Alternate Name(s): Psyllium husk, ispaghula husk
  • Suggested Dose: 10 grams daily
  • Safety Considerations: Discuss with a healthcare provider

Uses of Psyllium

Supplement use should be individualized and vetted by a healthcare professional, such as a registered dietician, pharmacist, or doctor. No supplement is intended to treat, cure, or prevent a disease.

As a source of soluble fiber, psyllium slows digestion, allowing the body to absorb nutrients from your food as it passes through the stomach and intestines.

There are four types of soluble fiber you might hear about:

  1. Pectins: Found in some fruits, some vegetables, and legumes
  2. Beta-glucan: Found in grains such as oats
  3. Inulin: Available in chicory, Jerusalem artichokes, onions, and as a food additive for protein bars and other foods
  4. Naturally-occurring gums: Found in some seaweed and some seeds; psyllium falls into this category

Psyllium is much like other sources of soluble fiber found in foods such as:

  • Oat bran
  • Barley
  • Nuts
  • Seeds
  • Beans
  • Lentils
  • Peas
  • Some fruits and vegetables.

Like the above foods, psyllium attracts water as it goes through the digestive system and turns into a gel-like substance that helps digestion.

Soluble fiber is said to help with a wide range of health issues, including:


Increasing your intake of soluble fiber helps you have regular bowel movements. As psyllium makes its way down your digestive tract, it absorbs water in the intestines, swells, and contributes to the formation of a gel-like stool that's soft and easy to pass.

Incorporating soluble fiber, like psyllium, into your diet has been shown to improve constipation and quality of life. However, one placebo-controlled study of psyllium showed no significant benefit compared with placebo. In other trials, psyllium was less effective than other nonpharmacological agents for treating constipation, such as prunes and lactulose. A recent systematic review concluded that moderate evidence supports psyllium's use for treating constipation, although more high-quality research is needed.

High Cholesterol

Adding soluble fiber to your diet may help to lower your cholesterol. In fact, the Food and Drug Administration (FDA) allows health claims about the relationship between soluble fiber and the reduced risk of heart disease on the labels of psyllium-containing products. However, it is important. to understand that these are not meant to be used as the only means to reduce heart-related risks.

Soluble fiber interferes with the absorption of bile acids in the intestines, which forces the bile acids to be excreted out in the stool. To make up for the lost bile acid, the liver has to use cholesterol. In this process, levels of low-density lipoprotein (LDL) "bad" cholesterol are reduced. That's good news for your overall cholesterol numbers.

Several studies have looked at psyllium's cholesterol-lowering effects, including the following:

  • A meta-analysis published in 2018 in the American Journal of Clinical Nutrition evaluated the effects of psyllium supplementation on LDL cholesterol. They found that supplementing with 10 grams (g) of psyllium daily helped to reduce LDL cholesterol levels significantly.
  • A more recent systematic review evaluated the evidence of different foods' impact on LDL cholesterol levels. The analysis found that foods high in soluble fibers, such as psyllium, resulted in moderate reductions in LDL cholesterol.
  • An older meta-analysis published in 2000 similarly found that supplementing psyllium (10 g daily) with a low-fat diet reduced total cholesterol by 4% and LDL cholesterol by 7% in people with hypercholesterolemia.

According to the National Lipid Association, consuming 5 to 10 grams of soluble fiber daily can lower your total cholesterol and LDL cholesterol by five to 11 points.

If you're taking statin drugs to manage your cholesterol, adding psyllium fiber to your diet may also help improve cholesterol-lowering effects.

Irritable Bowel Syndrome

Irritable bowel syndrome (IBS) is a group of symptoms that affect your digestive system. The exact cause of IBS is unknown. In people with IBS, soluble fiber is believed to improve abdominal pain, abdominal bloating and distension, and flatulence compared with insoluble fiber.

A meta-analysis, published in 2014, evaluated dietary fiber supplementation in 14 randomized controlled trials that included 906 people with IBS. The results showed that fiber supplements (especially psyllium) reduced symptoms associated with IBS.

Follow your healthcare provider's guidance for managing IBS symptoms.


About one in 10 Americans have diabetes, a chronic condition that affects blood sugar levels. Some research suggests that soluble fiber such as psyllium may help people with type 2 diabetes manage their blood sugar levels.

Specifically, researchers have found that taking psyllium before meals can significantly improve your fasting blood glucose (sugar) when you have type 2 diabetes. In another study, adding 10 g of psyllium daily helped improve blood glucose levels in people with type 2 diabetes.


Soluble fiber is also said to help you feel full after eating (satiety). This can help prevent you from overeating throughout the day. Psyllium supplementation can also help you to feel less hungry between meals.

Despite this, research has not found psyllium to help with weight loss. A meta-analysis published in 2020 concluded that psyllium supplementation had no favorable effect on body weight, body mass index (BMI), and waist circumference.


Psyllium is a soluble fiber source that absorbs water and forms a gel in the digestive tract. Consuming more soluble fiber in the form of psyllium helps slow down the process of digesting food, possibly giving your body a chance to get more nutrients from the food you eat.

Psyllium supplementation may help with constipation, improve cholesterol levels, manage symptoms associated with IBS, and help with blood sugar management in people with diabetes. However, it does not appear to help with weight loss.

What Are the Side Effects of Psyllium?

Several common side effects can occur when taking fiber supplements, including gas and bloating.

It's important to drink enough fluids while taking psyllium. Not drinking enough water may worsen constipation or cramping that fiber is meant to relieve. Drink at least one 8-ounce glass of water with the supplement and at least six to eight glasses throughout the day.

Being physically active also helps reduce the risk of constipation when taking psyllium.

Some people can have severe or allergic reactions to psyllium. If you have any of the following symptoms after taking the supplement, contact your healthcare provider:

  • Breathing problems
  • Stomach pain
  • Trouble swallowing
  • Rash
  • Itching
  • Nausea and vomiting


Psyllium supplements may not be right for everyone, including:

  • Children, unless it has been recommended by their healthcare provider
  • People with bowel spasms or a history of bowel obstruction
  • People with a history of color or rectal cancer
  • People who are allergic to psyllium
  • People with phenylketonuria (PKU), an inherited metabolic disorder

If you have difficulty swallowing or a narrowing anywhere in your digestive tract, talk to your healthcare provider before you start using soluble fiber supplements.

Psyllium may also interact with certain types of medication. Tell your healthcare provider about the medications you take, both prescription and over-the-counter, before starting a new supplement.

Dosage: How Much Psyllium Should I Take?

Psyllium comes in many forms—as a powder, granules, capsule, liquid, and wafer. Only take the recommended dosage, and be sure you drink at least the water or liquid required for that dosage. Without adequate fluids, you may become constipated or develop a bowel obstruction.

If you are not used to taking psyllium, it's best to begin with a low dose, such as a 1/2 teaspoon of powder in an 8-ounce glass of water once a day. Gradually, you can increase the dose as needed.

The National Academies of Sciences, Engineering and Medicine recommends a fiber intake of about 25 g per day for females (sex assigned at birth) and 38 g per day for males for adults aged 21 to 50. Older adults tend to consume fewer calories, so the recommendation for females and males over 50 is 21 grams and 30 grams per day, respectively.

While allergic reactions are not common, some people are highly sensitive to psyllium. Contact your healthcare provider if you show signs of an allergy such as hives, difficult breathing, facial swelling, or swelling of the lips, tongue, or throat.

What Happens If I Take Too Much Psyllium?

Taking too much psyllium will most likely lead to experiencing side effects of gas, bloating, cramping, or abdominal pain. This is especially true if you don't consume enough water with psyllium.

In rare cases, it may cause intestinal blockage. Be sure to follow the directions for taking psyllium and discuss it with your healthcare provider so that you have a plan for how much to take and for how long.


Psyllium can interact with several medications. Psyllium supplementation may affect the absorption of the following:

  • Tegretol (carbamazepine)
  • Lanoxin (digoxin): It is recommended to take digoxin one hour before or four hours after taking psyllium.
  • Iron
  • Lithium
  • Glumetza (metformin): It is recommended to take psyllium at least 30 to 60 minutes after taking metformin.
  • Zyprexa (olanzapine)

How to Store Psyllium

Follow directions on packaging for proper storage. Generally, all medications and supplements should be stored out of reach of children.

Frequently Asked Questions

  • Is psyllium safe?

    For most healthy people, psyllium is safe to take and can offer a variety of benefits. Only people with certain conditions are advised to not take psyllium, such as those with digestive conditions, kidney disease, or those who have trouble swallowing. Children should also not be given psyllium without a healthcare provider's guidance.

  • Can I take psyllium every day?

    It depends on why you're taking it. If you're treating constipation, you should use psyllium for no longer than one week. As a fiber supplement, you may be able to take it every day, but you should only do so with your healthcare provider's guidance.

  • Is psyllium the same thing as Metamucil?

    Metamucil is one brand name of fiber supplements that contain psyllium. Others include Fiberall, Maalox Daily Fiber Therapy, and Hydrocil. All are available over the counter.

Sources of Psyllium & What To Look For

Psyllium is found in foods that provide fiber. It can also be found in supplement form.

Food Sources of Psyllium

Before incorporating a fiber supplement like psyllium, consider whether you can increase your fiber consumption by changing your diet.

Food sources of soluble fiber include:

  • Oats
  • Barley
  • Nuts
  • Seeds
  • Legumes (such as beans, lentils, and peas)
  • Vegetables
  • Fruits like apples, oranges, and grapefruit

Food sources of insoluble fiber include:

  • Fruits with edible peels or seeds
  • Vegetables
  • Whole-grain products (such as whole-wheat bread, pasta, and crackers)
  • Bulgur wheat
  • Stone ground cornmeal
  • Cereals
  • Bran
  • Rolled oats
  • Buckwheat
  • Brown rice

Psyllium Supplements

Psyllium supplements come in many forms. It is often found in powder or wafer form but can also be in capsules, granules, or liquid concentrate.

As mentioned before, always look for supplements that have been third-party tested. Consult with your healthcare provider before adding supplements into your diet.


Psyllium is a source of soluble fiber. It is found naturally in the foods we eat and is also available as a supplement.

Psyllium supplementation may have health benefits, including helping with constipation, improving cholesterol levels, alleviating IBS symptoms, and helping to improve blood sugar control in people with diabetes. It's best used in combination with other treatments and preventive strategies, including diet, lifestyle changes, and medication. 

If you don't get enough fiber in your diet, psyllium supplementation may be beneficial. For every 3 to 5 grams of psyllium husk, drink 8 ounces of fluid. Start with a small amount of psyllium and slowly increase the dosage so your system can get used to the change and adapt. Talk to your healthcare provider about supplementation and medications to ensure you are taking the appropriate amount.

Originally written by
Cathy Wong
Cathy Wong

Cathy Wong is a nutritionist and wellness expert. Her work is regularly featured in media such as First For Women, Woman's World, and Natural Health.

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